Sankranthi Special Recipes

Makara Sankranthi, one of the most celebrated festivals in India, marks the transition of the sun into the zodiac sign of Capricorn. It is a harvest festival filled with joy, gratitude, and the sharing of delicious traditional foods. In Andhra Pradesh and Telangana, families come together to prepare and enjoy a variety of special dishes that are both delectable and significant to the cultural heritage. From sweet treats like Ariselu and Boondi Laddu to savory delights like Chethi Chakkalu and Kaaram Boondi, each recipe holds a special place in the Sankranthi festivities. Join us as we explore these traditional Sankranthi recipes that bring warmth and happiness to every household during this auspicious time.

Sankranthi Pindivantalu

Ariselu

Boondi Laddu

Chethi Chakkalu

Kaaram Boondi

Bhogi Specials

Katte Pongali

Nuvvula Poornalu

Sankranthi Specials

Garelu

Ksheerannam

Pulihora

Chakkara Pongali

Kanuma Specials

Garelu & Kodi Kura

Natukodi Pulusu

Chicken Biryani

Saggubiyyam Payasam

As we conclude our Sankranthi special, we hope these traditional recipes bring joy and festivity to your celebrations. Each dish not only delights the palate but also carries the rich cultural heritage passed down through generations. May your Sankranthi be filled with happiness, prosperity, and delicious food shared with loved ones. Happy Sankranthi!