Kobbari Laddu * Kobbari Louz with Bellam


Recipe prepared by Smt Jhansi Lakshmi
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Article written by Lakshmi Aparna



Ingredients

Coconut : 1

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Mashed Bellam (Jaggery) : 1 Cup

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Procedure

Step 1 : Blend Coconut pieces into powder

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Step 2 : Mix 1 Cup Coconut powder and 1 cup Jaggery in a cooking pan

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Step 3 : On the flame and cook till it is thicken

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Let it cool

Step 4 : Make small rounds and prepare laddu's

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Sweet and tasty Kobbari Laddu is ready :)

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