Kobbari Laddu * Kobbari Louz with Bellam
Recipe prepared by Smt Jhansi Lakshmi
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Article written by Lakshmi Aparna
Ingredients
Coconut : 1
Mashed Bellam (Jaggery) : 1 Cup
Procedure
Step 1 : Blend Coconut pieces into powder
Step 2 : Mix 1 Cup Coconut powder and 1 cup Jaggery in a cooking pan
Step 3 : On the flame and cook till it is thicken
Let it cool
Step 4 : Make small rounds and prepare laddu's
Sweet and tasty Kobbari Laddu is ready :)
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