Cauliflower Biryani | Gobi Biryani

Recipe Prepared By

Smt Jhansi Lakshmi

*****
Article Written By



Cauliflower biryani

Cauliflower (gobi) biryani is variety dish prepared in south India. This is dum cooked but not in a layered manner. We can cook in any pressure cooker or rice cooker according to our convenience. We can add other vegetables also to gobi biryani. In this biryani, we can use any type of rice available.

Preparation time: 30 minutes
Cooking time: 30 minutes
Total time: 60 minutes
Course: Main
Cuisine: South Indian
Serves: 4

1 bowl measurement: 250 ml
 
Ingredients:

Cauliflower florets: 2 bowls
IMG 8352

Vegetables: Few
Carrot: 1/2 bowl
IMG 7698

Beans: 1/4 bowl
IMG 7697

Peas: 1/4 bowl
IMG 7699

Onion: 1 big
IMG 7700

Green chillies: 5-6
IMG 7701

Cloves, cardamom, bay leaf, cinnamon: 4 or 5, 2 or 3, 1, 1-2 (1 inch) respectively
IMG 7127

Coriander leaves: Few
Coriander leaves

Mint leaves: Few
Mint Leaves

White rice: 1.5 bowls
IMG 7706

Ginger & garlic paste: 1 tbsp
ginger garlic paste

Garam masala (step by step recipe): 1 tbsp 
Garam Masala

Turmeric powder: 1/2 tbsp

Salt: As required

Water: 3 bowls

Oil: 2-3 tbsp

Clarified butter (Ghee): 2-3 tbsp





Procedure: 

Flame used: Medium

Cleaning Cauliflower:  Add salt to water and boil it. Soak cauliflower florets in salted water for minimum of 15 minutes 
Note: Washing cauliflower florets with food vinegar will reduce bad aroma from it.
IMG 8337

Step 1: Fry (Saute) cloves, cardamom, cinnamon and bay leaf in 2 tbsp oil for 30 seconds
IMG 7712

Step 2: Add onions and green chillies to it. Saute (fry) for a minute
IMG 7713

Step 3: Add and mix mint leaves and ginger garlic paste to it. Saute (fry) for a minute 
IMG 7718

Step 4: Add and mix vegetables to it and Saute (fry) for a minute
IMG 7719

IMG 8339  1




Step 5: Add and mix 1/2 tbsp Turmeric powder and 1 tbsp salt. Cook for a minute
IMG 8344
IMG 8345

Step 6: Add and mix 1 tbsp garam masala to it 
IMG 8347

Step 7: Add and mix cleaned rice to it. Let it cook for a minute
IMG 8351  1
IMG 8356




Step 8: Add required water (3 bowls water for 1.5 bowl rice if cooked in pressure cooker or pan)
IMG 8358

Step 9: Close the lid and wait for two whistles and turn off flame
IMG 8364

Healthy and tasty cauliflower biryani is ready to serve :)
gobi biryani

Tastes good with onion raitha :)
IMG 8411  1






Our Latest Recipes



Search Header.

 

 

Follow Us... Stay Updated !

 

 

  facebook   twitter   google  

 

“Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates.”